Sakura cherry tree liquid smoke, 100ml
The leaves have a fragrant aroma with nutty notes. Meiko Chagyo from Shizuoka roasts and pasteurizes sakura cherry leaves into a fine powder, which is packed in nitrogen-filled foil bags to preserve color and fragrance.
Recommended use: Ideal for bread, brioche, macarons, madeleines, cookies, charlotte cakes, panna cotta, tarts, butter creams, pastry creams and as a seasoning for stocks, marinades, mayonnaises and vinaigrettes.
Origin: Shizuoka, Japan
Weight: 50 g net 500 g net
Ingredients: 100% Sakura cherry leaves
Storage: Keep away from light, heat and moisture
Nutritional values: Per 100 g : Energy 370 kcal (1569 kJ) ; fat 3.4g, of which saturated fatty acids 0.7g; carbohydrates 68g, of which sugar 6.5g; egg white 17g ; Salt 0.10g.
Liter
100ml