Sake & Alkohol

In stock

CHF 24.70

Unsere empfohlenen Anwendungen: Dieser Mirin eignet sich hervorragend zum Glasieren von Entenbrust, Wachtel oder Jungvögeln sowie als Reduktion auf Gänseleber. Er kann auch zur Verfeinerung von Vanilleeis, Mousses, Entremets, Früchten oder Gelees verwendet werden. Darüber hinaus kann er als...

MIKM1 - Mikawa Mirin 14%, 700 ml

In stock

CHF 48.40

Our perfect combination : the Mikawa Mirin gives shine and luster to the products, tenderizes the meat, brings softness and mild sweetness, prevents the products from getting rid of cooking, masks and counteracts strong odors (offal, game), adds umami and a rich flavor. Origin : Aichi, Japan...

Liter700 ml

Kitchen juice KING gyozo Junmai 12%, 20 L

In stock

CHF 331.90

This cooking sake is popular with gourmets because of its umami flavour and its ability to bring out hidden flavours in food. Our recommendation : This cooking sake is equally suitable for preparing dishes from Japanese and Western cuisine, such as moules marinières. A special tip: Use it to...

Liter20L

Saké Junmaishu cold 14%, 300 ml

In stock

CHF 20.20

This sake offers subtle umami flavours and refreshing notes. It harmonises perfectly with dishes such as pasta in cream sauce, gyudon (beef rice), fried foie gras, spicy terrine and udon noodles with egg yolk. Origin : Kumamoto, Japan Weight : 300 ml net Ingredients : Hana Nishikirice,...

Hon -Mirin Shichibo Sakekasu shochu shikomi 12% , 720 ml

In stock

CHF 42.50

Here are some ideal accompaniments: This product is perfect for hearty meat dishes such as game and offal, as well as fish dishes. The rich and complex aroma obtained from the Shochu yeast gives the dishes a milder and nuanced taste experience. Origin : Shimane, Japan Weight : 720 ml, net...

Barley shochu Jyotokuya 15 years aged, 42%, 720 ml

In stock

CHF 294.20

This rich shochu impresses with its pronounced sweetness with notes of toffee fudge, toasted biscuit, vanilla, milk liqueur, hay, dark sugar, tobacco and baked bread. In the mouth, an opulent taste of liquorice (zan), molasses and caramelised bread unfolds. Our recommendation: This excellent...

Liter720ml

30 - year - old distelled rice alcohol Shochu Syo excellence, 700 ml

In stock

CHF 110.50

Each barrel carries its own individuality. The Shōchū in each barrel is continuously blended to create a consistent, balanced and deep flavour. The opening of this Shōchū is surprisingly fruity and extremely rich, with a distinct rice aroma. Our recommendation: Enjoy it neat or on ice, either...

Liter700 ml

Old fashioned Mukashi jikomi hon'mirin, 14%, 1800 ml

In stock

CHF 104.30

After maturing for more than 2 years, it convinces with a mild taste and aroma, and can even be enjoyed neat. You will appreciate the syrupy consistency as well as the flavours of caramel, maple, honey, agave, cocoa, mocha, milk jam and vanilla. Our recommendations: Ideal for deglazing salmon,...

Liter1.8L

Cooking Saké King Jyozo junmai 12%, 1.8 L

CHF 27.70

Recommended usage: This cooking vinegar is equally suitable for both Japanese and Western cuisines, and is particularly well-suited for preparing Moules Marinières. You can also poach oysters in the sauce and then serve them with Ponzu sauce, a citrus-based condiment, to create a delightful...

Liter1.8L

Kochsaké King Jyozo Junmai 12%, 1L

In stock

CHF 19.70

ur recommended use : This cooking vinegar goes equally well with Japanese and Western cuisine and is particularly suitable for preparing moules marinières. You can also poach oysters in the sauce and then serve them with ponzu sauce, a citrus-based condiment, to create a hot or cold snack....

Sparkling Happou Junmai Seishu "Hanabi" Sake, 8%, 720ml

In stock

CHF 47.85

This clear, sparkling rice sake retains the carbon dioxide produced during secondary fermentation in the bottle and produces fine bubbles with a delicate texture. It is an innovative sake variant that is easy to drink and has an elegant sweetness due to the flavor of the rice and its balanced...

Gin 424 Classic botanicals, 500ml

In stock

CHF 69.40

This gin is unique in the world as it is distilled in a wood still, which has been used since the 19th century. This distillation method is characterized by a high heat retention of the wood, which gently distils both the sweet and salty aromas. The distillation spouts are made of tin and remove...

Sake & Alcohol