In stock
CHF 57.70
The coveted Atlantic salmon roe from the Yarra Valley is incomparable in taste and texture. Every single pearl is a delight. To ensure the product is kept in the best condition, please follow these guidelines; Product to be stored below 4 degrees Celsius - (choose the coldest part of the...
weight100g
In stock
CHF 57.70
The salmon roe, first harvest, from the Yarra Valley is characterized by a softer, tastier pearl in the mouth. As it is the first harvest of salmon. To ensure the product is kept in the best condition, please follow these guidelines; product should be stored below 4 degrees Celsius - (choose...
weight100g
In stock
CHF 57.70
Our Atlantic Salmon Pearls are enriched with traditional Japanese flavor combinations. Geselling 48 hours in our house recipe results in a unique and distinct flavor profile as well as visual appeal. The combination of premium sauce, katsubushi and saké complemented by handerized wakame from...
In stock
CHF 57.70
The smoked salmon caviar is a true masterpiece that inspires top international gastronomy. An innovative combination of 72 hours of smoked salt in the pickling phase and subsequent cold smoking with Mountain Ash hardwood creates a mild, sublime smoky aroma that literally melts in the mouth. An...
weight100g
In stock
CHF 9.10
This Japanese dish consists of flying fish eggs. These are small, colorful eggs with an extremely crispy texture. They give your dishes or aperitifs a unique taste and texture.  Ingredients : 95% flying fish eggs, sugar, salt, flavor preparation (glucose syrup, water, alcohol vinegar, rice...
In stock
CHF 9.10
This Japanese dish is made from flying fish eggs. They are small, colorful eggs with an extremely crunchy texture that will give your dishes or your aperitif an incomparable taste and texture. Ingredients: 95% flying fish eggs, sugar, salt, flavor preparation (glucose syrup, water, alcohol...
In stock
CHF 9.10
This Japanese dish is made from flying fish eggs. They are small, colorful eggs with an extremely crunchy texture that will give your dishes or your aperitif an incomparable taste and texture. Ingredients: 95% flying fish eggs, sugar, salt, flavor preparation (glucose syrup, water, alcohol...
In stock
CHF 116.00
These trout roes are small and extremely crispy. They are characterized by delicate, iodized flavours and a creamy texture that makes them sweeter than salmon eggs. Enjoy them on blinis during your cocktails and aperitifs or use them to garnish your dishes. Ingredients : trout eggs, salt....
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