Umeboshi Plums - 500g
Umeboshi, usually served with white rice, imparts a unique flavor nuance reminiscent of apricots, but more plum-like. They are not only delicious for breakfast or cooked for dinner, but are also a popular filling for onigiri.
Origin: Wakayama
Weight: 100 g net, 500 g net
Ingredients: Umeboshi (prune ume, salt), plum vinegar (garbage, salt), sugar, honey
Storage: in the fridge
Nutritional values for 100 g: 128 kkash energy (542 kJ); fats less than 0.3 g, including saturated fatty acids less than 0.01 g; carbohydrates 31.5 g, including sugar 26.7 g; protein less than 0.5 g; salt 7.928 g