Yuzu and wasabi rice oil, 140ml

Sekigane Hon-Wasabi thrives in a clear, small watercourse on a terrace with constant temperatures of 13 to 18°C. After a 24-month growing period, this wasabi has a particularly high essential oil content, which gives it its hot and spicy flavour. The ideal combination: just 1 to a few drops are enough to enhance your carpaccios, tartares, sushi, salads, juicy steaks, pizza, sea bass sashimi, sea bream, mackerel and more. This hon wasabi is equally perfect with langoustines, raw prawns, scallops and can even complement fish stocks and vegetables in a flavourful way.

Origin: Tottori, Japan

Weight: 140 g net

Ingredients: rice oil, 4.50% yuzu oil, 1.20% wasabi oil, mustard oil

Storage: protected from light and heat

Allergen(s): Mustard

Nutritional values ​​Per 100 g : energy 860 kcal (3535 kJ) ; fat 95.5g, of which saturated fatty acids 19.71g; Carbohydrates <0.2 g, of which sugars <0.2 g ; Protein <0.5g ; Salt <0.01g.

Suggested Use: Chocolate, Cooking, Ice Cream, Pastry