30 - year - old distelled rice alcohol Shochu Syo excellence, 700 ml

Each barrel carries its own individuality. The Shōchū in each barrel is continuously blended to create a consistent, balanced and deep flavour. The opening of this Shōchū is surprisingly fruity and extremely rich, with a distinct rice aroma. Our recommendation: Enjoy it neat or on ice, either as an aperitif or digestif, or use it to create delicious cocktails.

Origin: Kuma Basin (Kumamoto), Japan 

Weight: 700 ml net 

Ingredients: distilled alcohol from rice, malt rice, barley, Kobo yeast 

Storage: away from high temperatures 

Allergen(s): Barley 

Suggested use: chocolate, cocktail, cooking, ice cream, pastry

Volume of pure alcohol: 35% full-bodied

Recommendation: Excessive alcohol consumption is dangerous for your health. Drink in moderation. The consumption of alcoholic beverages during pregnancy, even in small quantities, can have serious consequences for the health of the child. The sale of alcohol to minors under the age of 18 is prohibited.