First harvest salmon roe - 100g

The salmon roe, first harvest, from the Yarra Valley is characterized by a softer, tastier pearl in the mouth. As it is the first harvest of salmon.

To ensure the product is kept in the best condition, please follow these guidelines; product should be stored below 4 degrees Celsius - (choose the coldest part of the fridge where the temperature fluctuates the least, away from the door)

Consume within four days of opening.

The product comes with a shelf life of almost 60 days - from the date of packaging. Refer to the side of the jar or the bottom of the cans for use by dates.

Ingredients: salmon roe, salt

Allergen: Fish

Average nutritional values per 100g: Calorific value 990 kJ / 237 kcal, carbohydrates 3.2 g, of which sugar 0.5 g, protein 29 g, salt 2.9 g

Origin: Australia