3 year-old tonkatsu sauce, 350g

This three-year-old Tonkatsu sauce owes its origin to the earthquake, during the reconstruction phase it matured in barrels and developed incomparable aromas and flavours. It is a unique product and a souvenir of the earthquake, which is why it is considered a special vintage tonkatsu sauce. It harmonises excellently with breaded pork, turkey and veal chops, but can be used just as well to enhance beef tartare, roasted or boiled vegetables, noodles, okonomiyaki and takoyaki. The addition of black pepper and red wine intensifies the flavours of the dishes and makes for an impressive taste experience.

Origin: Kobe, Japan 

Weight: 350 g net  

Ingredients: Blend of fruits and vegetables (tomato, onion, apple, garlic), sugar, rice and cane vinegar, water, salt, red wine, yeast extract, spices (black pepper, mace, clove, thyme, sage, bay leaf, coriander, cumin, celery, spice berries, white pepper, chili, cassava starch, cassava dextrin, corn powder), soy sauce (soy, wheat, salt), ferment (wheat, yeast extract, sweet potato dextrin) ), thickener E1422.  

Storage: Store in refrigerator after opening  

Allergen(s): Soy Wheat  

Nutritional values: Per 100 g : energy 143 kcal (607 kJ) ; fat 0,8g, of which saturated fat 0,33g ; carbohydrates 33 g, of which sugar 27,8 g ; protein 0,9g ; salt 5,23g.  

Recommended use: cooking