Pasta & grain products

In stock
CHF 108.00

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Buckwheat or soba plays a prominent role in Japanese gastronomy, especially in the form of delicious and firm to the bite noodles. In its roasted form, buckwheat can be enjoyed as an aromatic infusion. The liquid obtained from its full flavour, mahogany-brown in color, harmonizes perfectly with...
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CHF 66.00

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Nisshoku's buckwheat, known as ‘soba’ in Japanese, is 100% pure. It is grown in Sorachi on the island of Hokkaido. This ‘Kitawase Soba’ variety is considered the best in Japan. The buckwheat used by Nisshoku comes from sustainable agriculture that does not use pesticides. Rich in high-quality...
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CHF 50.00

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Perfect accompaniments: The grains are large and impress with an intense rice aroma, roasted nuances and an exceptional crunchiness. Origin : Japan   Variety : Roasted rice   Weight : 1 kg net 200 g net Ingredients : 100% roasted rice   Preservation : away from light, heat and...
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CHF 86.10

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Erfüllt die Ansprüche der besten Sushi-Meister: Reinheit und Rundheit der Körner, lebendige Farbe, angenehme Textur und Geschmack. Japanischer Reis ist einzigartig. In Japan gilt der Ort Niigata als Ort der Exzellenz. Unsere Empfehlung: Kombinieren Sie ihn geschmacklich mit unserem anderen...
CHF 25.00

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It is an ingredient that triggers the fermentation process of food. Miso is made by mixing rice koji with steamed soya beans to which salt and water have been added. The soya beans ferment and turn the whole thing into a thick mixture with sweet and savoury notes that are characteristic of the...
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CHF 84.00

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Japanese rice is like no other. In Japan, rice excellence is said to be found or discovered in Niigata region. Since the late 1950s, koshihikari rice has become emblematic of Japan's Niigata Prefecture. Its cultivation has become predominant for its gustatory and aromatic qualities. Koshihikari...
When cooked, each grain of rice shines and becomes beautiful. This rice is considered the culmination of rice farmers' efforts to improve rice varieties. It has been awarded an "A" grade for ten consecutive years by Japan's highest rice evaluation program. Yumepirika rice is characterized by its...
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CHF 60.00

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Japanese confectioners are increasingly looking for natural products to make new creations. Sticky rice, a traditional product, offers plenty of umami when puffed. Our artisan has succeeded in restoring 100% of the original umami, sweetness and flavour of roasted rice thanks to his production...
It cooks up plump with a shiny surface and offers a perfect balance between stickiness and sweetness, a combination that many Japanese consumers appreciate. This variety is suitable for all types of cuisine. It also tastes great cold, making it ideal for sushi. It has been awarded the highest...
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CHF 67.00

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Undoubtedly the best rice vinegar in the world!
The Toyama Plain is one of the major rice’s growing areas of Japan. Toyama is famed for its sweet Koshihikari japanese rice. 
In stock
CHF 38.00

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This is the first gluten-free PANKO on the market. It is made exclusively from Japanese "uruchi" rice, without any food additives, shortening- free.   Our tip: For best results, we recommend using panko together with frying oil at a temperature of 180°C. The result is a tender, golden and...
In stock
CHF 23.80

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Panko consists of petals or flakes of white sandwich bread. Once cooked, it creates a light, incredibly crispy and crumbly coating that adds a unique texture to dishes. For best results, we recommend using panko in frying oil at a temperature of 180°C. The result is a tender, golden and...
In terms of taste, Yoshino Hon'kuzu provides a milder and creamier texture with a subtle aftertaste. The use of "hon" before the kuzu name ensures that this starch is made from authentic Japanese raw materials. Optimal use: Yoshino Hon'kuzu can be used like conventional starch to thicken...
In stock
CHF 29.00

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This lightly seasoned batter mix intensifies the flavour of the ingredients. Our ideal complement: This dilutable mixture is ideal for preparing excellent tempura for prawns, fish, vegetables and fruit. Origin : Japan Weight : 1.5 kg net weight 200 g net weight Ingredients : Wheat...
In stock
CHF 15.00

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Our recommendation: Yoshino Hon'kuzu adds a refined note to your sauces and starters or brings a gentle lightness to your baked goods. In desserts with fruit juice and/or pulp, it provides a surprising smoothness without altering the natural taste of the fruit. Origin : Nara Weight : 100 g...
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