Japanese food


By position ascending
12 Per Page
Red shiso flakes to be infused 12g and acid citric 9g
In stock
CHF 20.10
Red shiso is used in numerous culinary preparations as an aromatic plant. It is also considered a medicinal plant and is often used as an anti-inflammatory, antiseptic and antispasmodic. Its flavour profile is multi-faceted, combining a blend of herbs and acidity, accompanied by nuances of...
Umeko Ume plum drink, 720 ml
In stock
CHF 29.60
Their juice captivates with a pleasant acidity that has been complemented by a slight sugar sweetness to optimise the enjoyment. Our recommended use: The taste is refreshing, floral and fruity, with the sugar not dominating. At first sip, it is reminiscent of our traditional verjus, but...
Liter720ml
Mikan juice, 750 ml
In stock
CHF 61.90
Mikan, a remarkably sweet type of mandarin, has historically been the most consumed fruit in Japan. Our juice is made from mikan fruit grown in the Wakayama region, which is known nationwide for its delicious mikan fruit. The fruits are peeled extremely gently, leaving only the delicate skin...
Liter750ml
Traditional Japanese cane sugar Wasanbon, 1 kg
In stock
CHF 30.90
Famous Japanese chefs use this unique sugar to soften the sweetness in their dishes and instead bring out a fresh sugar cane flavour. When cooked, wasanbon sugar may lose some of its characteristic flavour, but gains a famous umami flavour. Recommended uses: You can use it in cocktails to add...
weight1kg
Black rice vinegar 3 years aged green ume plum condiment - 500 ml
In stock
CHF 56.80
It is a completely natural blend, free from any additives, colourings or preservatives. Due to the high acetic acid content, this spice can stimulate the production of adenosine in the body, which can have a positive effect on blood pressure. Its uses are extremely versatile: you can enjoy it as...
Liter500ml
Rice Vinegar with ume plum, 900 ml
In stock
CHF 38.00
The plums give this product its delicious yellow-amber hue. The taste is incredibly fluffy and combines the acidity of the rice vinegar with the elegance of the plum and the sweetness of the rock candy. Our ideal use : Whether in vinaigrettes, for deglazing, for refining fruit salads or...
Liter900ml
Whole barley vinegar, 720ml
In stock
CHF 34.90
It delights with its balsamic nuances, delicate hints of coffee and chicory, and a note reminiscent of Xeres vinegar. This black barley vinegar is ideal for sweet and sour cooking. It is indispensable for making delicious vinaigrettes and harmonises perfectly with olive oil, sesame oil and soy...
Liter720ml
Fuji Pickles seasoning vinegar, 360 ml
In stock
CHF 20.10
Our ideal combination: This spice is perfect for preparing marinated cucumbers or crunchy pickled vegetables such as cauliflower florets, carrots, radishes, cucumbers, mini aubergines or cherry tomatoes. It is also great for seasoning green salads and other fresh vegetables. Origin : Kyoto,...
Liter360ml
Vinegar seasoning, 20 L
In stock
CHF 329.30
Our ideal combination : This spice is perfect for seasoning sushi rice or marinating fatty fish such as sardines, mackerel and turnips and radishes. Origin : Fukui, Japan Weight : 1 L net Bonus 20 L available on request Packaging : PET bottle Ingredients Rice vinegar (49%), sugar, salt,...
Liter20L
Vinegar (49%) for sushi and pickles, 1 L
In stock
CHF 24.20
Seasoning with sushi vinegar and cucumber vinegar will quickly become indispensable in your kitchen! The taste of the vinegar harmonises perfectly with the taste of the rice. Our recommended combination: This vinegar is perfect for seasoning your sushi rice, deglazing stir-fries and offal. It...
Liter1L
Rice Vinegar with Sakura cherry blossom, 360 ml
In stock
CHF 24.20
The cherry blossoms are harvested exclusively by hand in April in Japan and then pickled in rice vinegar for 6 months to develop their delicate aroma. After this maturation, the vinegar is carefully filtered and the blossoms are pressed to extract their full aroma. Our recommended combination:...
Liter360ml
Vinegar condiment Sanbai-Su, 500 ml
In stock
CHF 38.00
Our producer gives this vinegar a rounded touch with a dashi broth rich in dried bonito and kombu seaweed. The flavours are enticing, both sweet and salty, and rich in umami. The flavour of the dried bonito is very present. Our ideal combination: you will be able to appreciate it for...
Liter500ml
Show another 12 products
Filters
Availability
Price

CHF  –  CHF

  • ‎CHF 5.1
  • ‎CHF 666.6